Beef Grand Indulgence–A Luxurious Dry-Aged Angus Feast

Join us on May 24 at 1920 Restaurant & Bar for a one-of-a-kind beef experience! Indulge in dry-aged Angus beef cuts prepared using expert techniques like grilling, smoking, and slow cooking. Enjoy a live cooking showcase, unlimited wine, and interactive trivia games while savoring each perfectly paired bite. Whether you're a beef connoisseur or just love a good feast, this exclusive event promises a night of fun, food, and wine. Don’t miss out—reserve your seat now and experience a true indulgence for the senses!

At Door: RMB258 per guest

Early Bird: RMB199 per guest

Wine Free Flow (Additional): RMB99

4pm-6.30pm, May 24, 2025

1920 Restaurant & Bar Unit 08, LG2/F, Four Seas Walk, Panyu

Source: ThatsGuangzhou