AZUL Group

Azul SKL

Azul SKL has just released a new brunch menu bursting with options (below, click on it to enlarge).
The Shankang Li spot boasts plenty of outdoor seating and some of the best people watching in the city.
Daily, 11am-3.30pm
Azul SKL Building 6, Shankang Li, 808 Shanxi Bei Lu 陕西北路810号陕康里1楼中庭广场
Colca

Over at Azul Group's Colca, it is RMB180 for two courses (starter and main), with a two-hour free flow deal at just RMB150—see the full menu above.
Daily, 11am-3.30pm
Colca Room 2201, 2/F, 199 Hengshan Lu, by Yongjia Lu 地址 衡山路199号2楼2201, 近永嘉
30% Off! Mignon 9

Indulge in a luxurious brunch at Mignon 9, featuring a diverse menu of gourmet dishes crafted with premium ingredients.
Start with a choice of brunch specials like the Classic Brunch Set with sausage, bacon, and smoked salmon, or opt for the Spicy Beef Benedict for a bold twist.
M9 Brunch Set (RMB128)
Spicy Beef Benedict (RMB108)
Crab Omelet (RMB108)
M9 Dirty Burger (RMB108)
Savor exquisite sides such as the Fresh Burrata with cherry tomatoes or the rich Foie Gras Terrine. For heartier options, try the Duck Confit with mixed mushrooms or the Steak and Fries with demi-glaze.
End on a sweet note with French Toast topped with mascarpone ice cream or the unique Blue Cheese Basque Cake.
Mascarpone Ice Cream (RMB78)
Pair your meal with a refreshing beverage, from artisanal coffee to French press tea.
25% Off!
Smokin Hog

Smokin’ Hog’s brunch dishes are a mouthwatering twist of Mexican flavors meets signature BBQ meats!
Juicy, smoky, and cheesy perfection that’ll leave you craving more.
There is also the option to add two hours of free flow on selected drinks to your brunch experience for just RMB188! Sip, savor, and enjoy the good vibes.
And that's not all...
Smokin’ Hog is bringing Shanghai a taste of Mexico’s most iconic sauce straight to your brunch table—mole.
Rich, smoky, and layered with flavor, mole is a sauce unlike any other: Made from a slow-cooked blend of chili peppers, toasted nuts, warm spices, and just a touch of chocolate, it delivers a perfect balance of earthy, savory, sweet, and spicy notes.
Each spoonful tells a story of tradition and depth, marries with classic BBQ meat.
Brunch highlights...
Pulled Pork Mole Enchiladas – Tender pulled pork wrapped in tortillas, smothered with mole, and baked to perfection
Brisket Mole Chilaquiles – Crispy tortillas topped with smoked brisket, farm-fresh eggs, and a generous drizzle of mole
Whether you’re craving something hearty, comforting, or boldly different, this brunch special is designed to wake up your taste buds and warm your soul.
THE FIRE

Enjoy a stylish brunch experience at THE FIRE all Golden Week, with DJ Naz playing the first three days.
The menu offers a mix of international and Nordic-inspired dishes, such as Breakfast Pizza with Black Truffle, Salmon Scrambled Eggs, and Waffles with Canadian Maple Syrup.
One dish is RMB92, or go for two at RMB168. You can also pair your meal with a three-hour Standard Free Flow for RMB198 (Cava, Wine, Beer) or Premium Free Flow for RMB298 (Cava, Wine, Beer, Gin Tonic, Aperol Spritz, Bloody Mary).
Check out some of those dishes...
Breakfast Pizza: Black Truffle, Brie Cheese, Mushroom, Bacon, Egg & Mozzarella
Apple Overnight Oats with Organic Yoghurt, Topped with Mixed Berries and Crunchy Granola
Salmon Scrambled Eggs with Lemon Zest, Salmon Roe & Rocket
Poached eggs with Grilled Avocado, House-made Bacon on a Crispy Puff Pastry drizzled with House Made Hollandaise
Smørrebrød – 4 Danish Open Sandwiches: House-cured Gravlax, Pickled Fennel, Honey Mustard
Perfect for gatherings, this brunch combines gourmet flavors with a chic ambiance.
Reservation now on 178 2188 5757 on by scanning the QR code or the poster above.
Daily, 11am-3pm
DJ Naz: Wed-Fri Oct 1-3, 12 noon-3pm
THE FIRE 5/F Reel Mall, 1601 Nanjing Xi Lu, by Changde Lu, Jing'an District 南京西路1601号B楼, 近常德路
Abbey Road

Open all holiday, order any item from Abbey Road's lip-smackingly tasty brunch menu below and add four hours free flow for just RMB198.
We're talking Prosecco, House Wine, Mimosa, Bloody Mary, Carlsberg and Asahi Draft, Gin Tonic, Vodka Tonic, Rum Coke, Aperol Spritz and soft drinks.
Check out how the dishes look below...
Every Little Thing – Truffle Waffles (RMB78): Truffle, Poached Eggs, Waffles, Parma Ham, Burrata Cheese, Guacamole, Cherry Tomatoes, Sun-dried Tomatoes
Good Day Sunshine Omelet (RMB62): Truffle Omelet, Mushrooms, Burrata Cheese, Sun-dried Tomatoes, Arugula Salad
Yellow Submarine (RMB85): Smoked Salmon; Poached Egg, Whole Wheat Bread, Burrata Cheese, Guacamole, Hollandaise Sauce
Sexy Sadie Stuffed Avocado (RMB78): Avocado, Shrimp, Guacamole, Bacon, Button Mushroom, Egg Yolk
Strawberry Fields Forever (RMB58): Sweet Pancakes, Whipped Light Cream, Mixed Seasonal Fruit
And that's not all...
On Sunday, brunch at Abbey Road will be accompanied by some good ol' jazz music—we're talking trombone, trumpet, piano, bass and vocals.
Daily, 11am-3pm
Live Jazz: Sun Oct 5, 12.30-2.30pm; Free Entry
Abbey Road 3 Taojiang Lu, by Fenyang Lu 桃江路3号, 近汾阳路
30% Off! Tacolicious

This October Holiday, skip the chaos of travel and dive into the chaos of Tacolicious instead!
They're keeping Jing'an loud, fun, and delicious with a limited holiday menu stacked with bold tacos, cold margaritas, and the same unfiltered energy you know and love.
Come hungry, leave happy, and let Jing'an be your backdrop while you sip, snack, and celebrate.
25% Off!
Homeslice

Homeslice's New York-style pizzas with sourdough crust are a Shanghai favorite––big, juicy slices with inventive, seasonal toppings that you fold in half like a sandwich.
However, should you not be pizza-inclined, don't let that flyer above put you off—Homeslice Kitchen in Shankang Li also has an expanded menu that ventures beyond pizza into full Italian-American fare.
Melanzane Parmigiana (RMB48): Eggplant, Tomato, Mozzarella. Photo by Jimmy Jordan / That’s
Highlights include Melanzane Parmigiana—a flourless, layered eggplant dish brined and baked to perfection...
Four-Cheese Mac & Cheese (RMB48): Cheddar, Mozzarella, Provolone, Parmesan. Photo by Jimmy Jordan / That’s
... and Four-Cheese Mac & Cheese—a mysteriously melty, stringy blend of cheddar, mozzarella, provolone, and parmesan.
Pan-Roast Rump Cap (RMB128/250g, RMB148/300g): Beef Rump, Baby Onions, Salsa Verde. Photo by Jimmy Jordan / That’s
For something more substantial, go for the Pan-Roast Rump Cap...
Garlic Butter Shrimp with Focaccia (RMB55): Red Shrimp, Garlic, Lemon. Photo by Jimmy Jordan / That’s
... or Garlic Butter Shrimp with Focaccia—succulent shrimp drenched in garlicky goodness.
Their signature cocktails—crafted with local brands Julu Gin and Pao Drinks Co.—are also a must-try.
And that's not all...
As well as that elevated menu above, Homeslice Kitchen in Shankang Li is practically giving away Aperol Spritz, available all holiday for RMB30 a glass.
Cotton's

Enjoy delicious food, refreshing drinks, and great music in Cotton's charming outdoor setting.
Brunch is RMB188, which includes one dish and two drinks. And you can enjoy three hours free flow beer and soft drinks for RMB188 or Prosecco, wine, mimosas, and Aperol Spritz for RMB268.
Check out the dishes below...
Chorizo & Potato Omelette
Brunch Burger
Mediterranean Breakfast Bowl
Ham Crepe
Avocado & Egg Bruschetta
And that's not all...
On October 1, 3, and 5 enjoy an unforgettable combined afternoon of jazz music and brunch!
Daily, 10-4pm
Jazz: Wed, Fri & Sun Oct 1, 3 & 5, 1-4pm; Free Entry
Cotton's 294 Xinhua Lu, by Panyu Lu 新华路294 号, 近番禺路
RIINK

Embark on an extraordinary October Holiday adventure at RIINK!
Open daily 11am, indulge in delectable diner food—like their Big Breakfast plate, below—refreshing drinks, and thrilling roller skating.
Delight on the vibrant terrace, creating everlasting memories with your family, kids and furry friends. Head along for endless fun, laughter, and remarkable moments.
Send message on RIINK WeChat with secret code 'That’s How I Roll' for a special RMB88 Skate & Shot Deal for That’s Shanghai readers ONLY!
Daily, from 11am
RIINK Shankang Li, Building 18, Room 102, 358 Kangding Lu, by Shaanxi Bei Lu 静安区康定路358号陕康里18号楼102室
The Cannery

The Cannery brunch menu is a 'build your own' affair with dishes RMB68 each or RMB188 for three. There is also a RMB198 free flow deal, as well as a special brunch drinks menu full of tasty concoctions.
Better still, it is 50% off all wines and champagnes over the entire October Holiday.
As resident bulldog Cannery Pete can attest to, doggos are welcome at The Cannery—brunchtime or otherwise—on their inviting terrace, beautiful front lawn, and inside. They are even provided with their own dog bowls with drinking water.
Daily, from 12 noon
The Cannery 1107 Yuyuan Lu, by Jiangsu Lu, Changning District 愚园路1107号, 近江苏路
Cages

It's all happening at Cages! Every day of the holiday, from 11am to 2pm, enjoy Cages' hearty brunch buffet.
Expect a wide selection of freshly made hot dishes, crisp salads, a carving station with smoked BBQ meats, handcrafted pizzas, and a dessert and fruit bar… all to satisfy every appetite.
And that's not all...
On the first Saturday of each month, Cages Jing'an roll out their award-winning southern style BBQ from noon until sold out, so don't miss out... especially on their Beefzilla Sandwich!
And that's not all...
Sunday, October 5 sees UFC 320, with Alex Pereira vs. Magomed Ankalaev in a revenge showdown for the Light Heavyweight Championship!
Also on the card: Merab Dvalishvili vs. Cory Sandhagen for the bantamweight crown.
Daily, 11am to 2pm
BBQ: Sat Oct 4, 12 noon until sold out
UFC: Sun Oct 5, from 9am
Cages 3/F, Jing'an Sports Center, 428 Jiangning Lu, by Wuding Lu 江宁路428号静安体育中心3楼, 近武定路
Tomatito

the Sexy Tapas will also be flowing all Golden Week long on the Tomatito terrace. Oh, and Tomatito is pet-friendly, so feel free to bring your furry friends!
Reservations are recommended and can be made by calling 021 6259 8671.
Daily, 11.30am-3pm; RMB188
Tomatito 3/F, W08-10, 168 Hubin Lu, by Jinan Lu, Huangpu District 湖滨路168号无限极荟购物中心3楼W08-10, 近济南路
25% Off!
Parlay

Parlay's Golden Week Everyday Brunch may start a little late, but it runs all the way through to next weekened, Sunday October 12.
They are also launching some new brunch delights:
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BBQ Eggs Benny – smoky twist on a classic
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BBQ Bits & Grits – Southern comfort, Parlay style
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Thick-Cut Bacon – bold, house-smoked slices
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Scratch-Made Hash Browns – top them any way you want
And you can wash that all down with a RMB188 free flow, available daily.
Source: ThatsShanghai