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Job Summary

  • Company

    Shanghai Daluo Hotel Management Co., Ltd​

  • Location

    Shanghai Shanghai, China​

  • Job Type

    Full Time

  • Salary Range


  • Number to Recruit


  • Job Reference Code


The Kitchen Table Kitchen Chef de Cuisine

Shanghai Shanghai, China

About Company:

W Shanghai - The Bund is part of a major development complex (Sinar Mas) comprising over 410, 000 sqm of retail, office and hotel space. Say “Nong Hao” to W Shanghai – The Bund, where historical glamour and futuristic flash play out amid spectacular Huangpu River panoramas. The ever-evolving port commerce culture acts as an open gateway between the east and west, bringing with it endless opportunities. Dive into the Paris of the East’s endless loop of Art Deco decadence unfurling along elegant boulevards, chic shopping segueing into electric nightlife amidst Lilong houses, bustling street alleys next to celebrated restaurants, storied culture complementing runway glitz, then do it all over again.

Job Profile:

Today’s interpretation of classic bistro cuisine inspired by Shanghai’s multi-cultural melting pot of trade. Energetic, Knowledgeable, Engaging. A high-energy environment that encourages the shared-table experience which transitions into an after-meal experience. We deliver the A Modern NYC Bistro focusing on fresh premium produce and craftsmanship BEVERAGE & FOOD offerings and facilities.

Job Details:


Design and develop food concept that aligned with the customer insight and our programs. Ensure that food and safety, Hygiene and fire and life safety standards are implemented and monitored on a regular basis.


Recruit and manage kitchen talent and provide training or coaching to constantly develop their professional skills in the back of house function.

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