Wuchang Fish

Wuchang fish, known as "Tuantoufang (blunt-snout bream), is a kind of bream, originally produced in the Liangzi Lake of Echeng County in Hubei Province. It has been transplanted and fed around China....

Hot Dry Noodles

Reganmian noodles contain sodium carbonate. They offer a special taste because they are dried and then boiled, and served with fragrant sesame oil and sesame paste. The noodles are usually topped with...

Shanghai serves up Asia Flavors Season

The 2026 Global Taste in Shanghai Asia Flavors Season opened on the evening of July 2 at the Shanghai International Convention Center in Pudong New Area....

Lychee Summer Feast

Xingyue Modern Chaozhou Cuisine launches limited seasonal menu "Cicada Songs & Ripe Lychee Feast" featuring fresh Lingnan lychees paired with Zen-style ingredients to craft exclusive summer delicate d...

Birthday Perks Pro Max

Book a birthday feast at YOTING to receive a free Depth Charge cocktail or pistachio Basque cheesecake....

¥58 Afternoon Tea Set @ La Strada Westbund Central

Head to newly opened La Strada at Westbund Central for an unbeatably priced RMB58 Afternoon Tea Set....

Summer Solstice Tasting Menu @ Yue Creative Cantonese Cuisine

Savor seasonal premium delicacies crafted for the summer solstice....

Come to Lotus Market for Canal-Related Culinary Delights

On June 19, the 2026 Shichahai International Food Fair (什刹海国际美食展) was unveiled at the Lotus Market in Shichahai . The event will remain open to the public for free from 11:00 to 21:00 daily until Octo...

Dragon Boat Festival Foods-You Should Know

The taste of Dragon Boat Festival lies in these traditional delicacies....

8 Must-Try New Dishes at Homeslice Kitchen

By Ned Kelly It would be a foolish, foolish fellow who accused Homeslice OGs Nat Alexander and Rob Jameson of resting on their award-winning New York pizza laurels. Photo by Jimmy Jordan / That&...