Get ready for a culinary celebration like no other. Over nine days, Guangzhou welcomes food lovers to explore its rich gastronomic heritage—from Michelin-starred restaurants and Black Pearl award-winners to rare heritage street snacks and premium Chinese spirits. This year marks the debut of several intangible cultural food traditions, offering a comprehensive and diverse taste of Cantonese culture. Whether you're here to savor, discover, or indulge, Guangzhou Gourmet Week is your gateway to understanding Guangzhou through its most expressive medium: food.
October 11-19
Haixinsha Yayun Park Haixinsha, Tianhe
Source: ThatsGuangzhou