May Brunch Special: Pulled Pork Mole Enchiladas @ Smokin' Hog

Brunch just went hog wild.  Pulled Pork Mole Enchiladas—a bold mash-up of Southern smoke and Mexican soul.
Savor dark mole sauce laced with chiles, cocoa, and spice—topped with a drizzle of crema, fresh herbs, and just the right amount of kick.
Served hot, messy, and unapologetically delicious, and available all weekends in May, while it lasts. Come hungry!
Hot Deal Alert! For a limited time, snag RMB100 Smokin’ Hog vouchers for just RMB80!

Scan the QR code below to get your tickets now:

Source: ThatsShanghai